The JettySalcombe, South Devon
The hotel’s stylish new restaurant, The Jetty, takes full advantage of its waterfront location, with award-winning Chef Alex Aitken creating enticing menu concepts.
Serving local and seasonal dishes, with fish landed daily and a local larder of delicious seasonal produce on its doorstep, The Jetty offers an exceptional Salcombe dining experience.
Our Chefs combines expert knowledge with a passion for local ingredients, to create outstanding seasonal food.
Open early – late, drinks served all day.
Breakfast served 7:30am until 10:30am
Lunch served 12pm – 2.30pm
Afternoon Tea served 12.30pm-4.30pm
Dinner served 6pm – 9.30pm
Please note: during the months of June, July & August dinner service ends at 10pm.
Chef Director John Pollard has designed the menus using seasonal, local produce. Below you’ll find a selection of sample menus, with some dishes subject to the availability of local ingredients.
Make a Reservation
To enquire about making a reservation at The Jetty, please call us on the number below, or enquire online and we’ll get back to you.
We have a number of spaces available to book for breakfast, lunch and dinner. From celebrations to intimate gatherings, we promise to turn every special occasion into an unforgettable experience.
The Jetty has been designed to complement larger groups in its restaurant, and can seat up to 20 guests with large booth style seating. Perfect for a birthday celebration, anniversary or dinner party, we’d recommend our ‘Group Dining’ menu for a fun and relaxed private dining experience.
For larger parties, we have our larger Marine Room, catering for up to 120 guests for your event, wedding or celebration. We can work with you to create a bespoke menu for any event or party. Call one of the Events Team on 01548 845081 for more information and to book one of our exclusive spaces…
How to book
To enquire about hosting a group dining event at The Jetty restaurant, please call us on the number below, or enquire online and we’ll get back to you.