In honour of Queen Elizabeth's 70th year on the throne, our Executive Chef, John Pollard, has designed a Harbour Jubilee Afternoon Tea celebrating the best of British produce.
Served from 30th May to 30th June 2022, tuck into dainty sandwiches filled with English crab, Suffolk cured ham and Coronation Chicken as well as a classic cucumber sandwich elevated with minted pea cream cheese.
Slather clotted cream, strawberry preserve and lemon curd onto the fluffiest of scones and make sure to leave room for delicate sweet treats and English delights to round off your afternoon.
Available at Brighton, Bristol, Chichester, Fowey, Guildford, Padstow, Richmond, Sidmouth and St Ives.
Our Royal Bites take your afternoon tea to the next level. Sample flavoursome pork and stilton sausage rolls, prawn cocktail vol au vents and a Harbour smoked salmon blini.
Indulge in a glass of Moët & Chandon for £13 or allow yourself to be tempted by a Royal Wave cocktail. Inspired by the Queen's love of gin and Dubonnet, this cocktail was designed by our Head of Bars, Vitor Lourenco, and is an enchanting mix of dill infused Bombay Sapphire gin, Dubonnet and Nyetimber Classic Cuvée.
Book your stay directly with us for the best price and prepaid discounts.