Harbour Kitchen

A stylish seafood bar & grill serving simple, fresh seafood alongside thick-cut, dry-aged steaks and indulgent desserts. Chef Director John Pollard advocates local produce and seasonal ingredients, to create dishes that showcase the region's finest flavours.

Afternoon tea

Afternoon Tea at Harbour is an indulgent and tasty treat. Featuring pretty pastries, homemade scones and delectable cakes, alongside fabulous finger sandwiches and savoury snacks.

It’s the perfect accompaniment of a flute of fizz or a dangerously good cocktail or two!

Served daily from 12pm until 5pm.

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Sample menus

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Opening times

Breakfast
Monday to Friday: 7am - 10am
Saturday & Sunday: 8am - 10.30am
Lunch
12pm - 6pm
Afternoon tea
12pm - 5pm
Dinner
Sunday to Thursday: 5pm - 10pm
Friday & Saturday: 5pm - 10pm
Last seating 8pm
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Make unwanted gifts a thing of the past. Treat someone special to an experience they’ll love and remember – like an exquisite gastronomic dinner or a sumptuous afternoon tea.

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