Kitchen, Bar & Terrace

A casual, all-day dining affair with views over postcard-perfect Fowey Harbour from the dining room and terrace. Food is light, seasonal and locally-sourced; drinks include eclectic wines, our own cocktails, local craft beers and locally-made gins.

Take a tour


This casual, all-day dining affair features a bar, kitchen and terrace with stunning views over postcard-perfect Fowey Harbour and out to sea.

Sample menus

See sample menus

Opening times

Monday – Friday: 7.30am-10am
Saturday & Sunday: 8am-10:30am
Lunch & dinner
Monday – Sunday: 12pm-9pm
Sunday lunch
Afternoon tea
Daily: 12pm–6pm

Offers & Events

About the Chef

John Pollard joined the Harbour Hotels Group having worked in renowned kitchens such as J Sheekey, Scotts of Mayfair, and the Rivington Grill. 

Private dining

Come dine with me

There’s no private dining room as such, but private group dinners can be accommodated in a section of the restaurant or in the Spinnakers Suite.

Our chefs have created a number of additional menu options exclusive to ‘private diners’. You may create your own bespoke set menu, opt for one of our fixed-priced, set menus, or choose our ever-popular ‘Bring me Food’ menu, with dishes delivered platter-style to the centre of the table for communal feasting. Diners may also select from the restaurant’s a la carte menu.

Give a gift

Give a gift

Treat someone special

Make unwanted gifts a thing of the past. Treat someone special to an experience they’ll love and remember – like an exquisite gastronomic dinner or a sumptuous afternoon tea.

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