Opt for our succulent Himalayan Dry-aged Pave Rump of Beef, or perhaps our Chalk Stream Trout or Baked Aubergine with Vegan ‘Nduja is more up their street. Either way, our desserts are sure to make them feel special!
Harbour Hotel Guildford
Mother's Day at Long Bar & Grill
We're opening our doors especially for them on Sunday 30th March, from 12pm to 3.30pm, with a three course menu for £45 per person.
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Indulge in a succulent meal, serene spa day or an overnight retreat.