Bristol

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London

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Managed by Harbour Hotels

Selfbook

Guestline

Harbour Hotel Christchurch

<ul>
<li>Champagne, English sparkling wine or your own bespoke cocktail for your reception drink</li>
<li>Half a bottle of house wine per person with the wedding breakfast</li>
<li>Still &amp; sparkling bottled water for the table</li>
<li>A glass of Champagne to toast your speeches</li>
</ul>

To cheers with

<ul>
<li>Selection of canapés during your drinks reception (six&nbsp;per person)</li>
<li>Three-course wedding breakfast</li>
<li>Tea, coffee and truffles</li>
<li>Cheese board buffet with freshly baked breads, biscuits, chutney grapes and celery for your evening reception</li>
</ul>

Food, Glorious food

<ul>
<li>White table linen and napkins</li>
<li>Cake stand and knife</li>
<li>Cake cutting service</li>
<li>Menu tasting with a choice of three dishes per course, canapés and wines</li>
<li>Experienced wedding team to help plan your day</li>
<li>Access to our recommended suppliers</li>
<li>Preferential wedding accommodation rates for you and your guests</li>
<li>Deluxe Harbour View bedroom for the night of your wedding with breakfast and use of the HarSPA facilities</li>
<li>Complimentary first anniversary stay and dinner*</li>
</ul>

Little extras

<ul>
<li>2025: £173 per person</li>
<li>2026: £178 per person</li>
</ul>
T&amp;C's apply. Some dates will have an additional room hire supplement, minimum numbers apply and subject to availability.
*(Valid mid-week, excluding July, August &amp; the festive period, subject to availability and T&amp;C’s)

Pricing and the small print

Luxe

The details