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Upper Deck

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Afternoon tea

Dinner

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“The Upper Deck is all about food that you want come back for, again and again”, says Chef Patron Alex Aitken. Stunning views, a delightful terrace and modern twists on your favourites await.

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The philosophy is simple - take great local ingredients and cook them in a way that makes the simple flavours shine. Seasonal menus will effortlessly transport you from day to night.

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