HarBAR Kitchen, Bar & Terrace St Ives, Cornwall

With incredible views across Porthminster Beach, HarBAR Kitchen, Bar & Terrace provides a wonderful dining experience here in St Ives.

Serving fresh, local and seasonal food, HarBAR Kitchen, Bar & Terrace celebrates the very best local flavours, suppliers and producers; with menus that reflect the changing moods and climates, fish landed daily at the ancient fishing harbour and a local larder of mouth-watering Cornish produce.

Whether it’s lunch overlooking the water, or a sparkling dinner for two, we’re open for breakfast, lunch and dinner – as well as afternoon tea in our beautiful bay view lounge.

Opening Times

Open early – late, drinks served all day.
Lunch served from noon

Afternoon Tea served 2:30pm – 5:30pm
Dinner served 6.30pm – 9pm

Our Menus

The menus use seasonal, local produce. Below you’ll find a selection of sample menus, with some dishes subject to the availability of local ingredients.

AVAILABLE MONDAY TO SUNDAY FROM 12PM TO 9.30PM

Click here to view our all day dining menu.

Click here to view our HarBAR set menu

Served between 12pm – 4.30pm

Click here to view the menu.

Click here to view our tasty Dessert Menu

Click here to view the menu.

Click here to view our tasty drinks menu

Sunday Lunch
(Please note this is a sample menu and changes weekly with the seasonality and availability of local ingredients)

2 courses for £14.95 per person
3 courses for £19.95 per person

sunday lunch menu

12 noon – 2:30pm

STARTERS

Courgette and Broad Bean Soup with Minted Crème Fraiche
Pork and Pickled Vegetable Wonton, Chilli Butternut Puree, Cherry Tomato Compote
Traditional Nicoise of Tuna, Olives, Cherry Tomato, Soft Boil Egg, Anchovy, Potato, French Beans, Croutons
Local Mussels in a White Wine Herb Cream Sauce
Tomato, Mozzarella and Basil Terrine with Salad and Pesto

mains

Traditional Roast Pork, Thyme Roast Potato, Seasonal Vegetables, Black Pudding Stuffing, Red Wine Jus
Roast Chicken Supreme, Sauté Wild Mushrooms, Thyme Roast Potatoes, Green Beans and Red Wine Jus
Seared Salmon Sauté Wild Mushrooms, Baby Onions, Bacon, Grain Mustard Crushed Potato, Red Wine Sauce
Harbour Fish and Chips with Pea Puree and Home-Made Tartare Sauce
Vegetable Ribbon and Herb Spring Rolls, Leek Compote, Capsicum Coulis and Sesame Sauté Beansprouts

desserts

Fresh Strawberries and Clotted Cream
Poached Peach, Raspberry Sorbet, Honey Nut Granola
Chocolate Chilli Tart, Honeycomb Ice Cream
Selection of Cornish Cheeses, Farmhouse Chutney and Biscuits

Make a Reservation

To enquire about making a reservation at HarBAR Kitchen, Bar & Terrace, please call us on the number below, or enquire online and we’ll get back to you.

Call us on: 01736 795 221

Enquire Online Book now

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Group Dining

We have a number of spaces available to book for breakfast, lunch and dinner. From celebrations to intimate gatherings, we promise to turn every special occasion into an unforgettable experience.

How to book

To enquire about hosting a group dining event at HarBAR, please call us on the number below, or enquire online and we’ll get back to you.

Call us on: 01736 795 221

Thank you. Your enquiry has been sent.