The details
Sunday 29th March
From 11.30am
£65 per person
Fully led workshop with Jules Florist
Sunday lunch followed by tea & coffee
All wreath making equipment provided
Celebrate the arrival of spring with a beautiful, hands-on wreath-making workshop at Harbour Hotel Christchurch, perfectly positioned overlooking the harbour and our picturesque hotel gardens.
Guided by the talented Jules Florist, you’ll work with fresh seasonal blooms, delicate foliage and fragrant greenery to craft your very own stunning spring wreath - a gorgeous piece to brighten your home and mark the new season in style.
After your creative session, soak in the tranquil harbour views as you enjoy a delicious two-course Sunday lunch followed by tea and coffee.
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Indulge in a succulent meal, serene spa day or an overnight retreat.