Alex, our chef patron, has chosen three Portuguese-themed dishes which he will prepare 'in full view' on Thursday 18th September. With Chef Alex's extensive travels, expect plenty of banter and a story or two, but most of all, good food and good company.
Harbour Hotel Christchurch
Supper Club with Chef Alex
The details
Thursday 18th September
£45 per person
7pm arrival
Three course cooking demonstration
Accompanied by two pairing wines
Located in the Waterford Suite
Email: [email protected]
Three courses, a cooking demonstration and plenty of banter for £45 per person.
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Indulge in a succulent meal or overnight stay.