Join us for our special British Harvest Supper Club with a Chef Alex twist on Thursday 24th September.
Enjoy a delicious three-course fixed menu celebrating the best of the British harvest, alongside a live cooking demonstration and two expertly paired wines, with plenty of Chef Alex’s signature banter throughout the evening.
Taking place in the Waterford Suite from 7.00pm, tickets are £49 per person. The menu is currently to be confirmed, so please let the Events Team know in advance of any special dietary requirements.
To book your space, email our Events Team at [email protected].