Wreath workshop with festive lunch
The details
£75 per person
Glass of mulled wine on arrival
Two-course festive menu
Fully led workshop with Jules Florist
All wreath making equipment provided
Sunday 24th November or Sunday 1st December
Starts at 10.30am
Festive filled fun
Get in the Christmas spirit and join us for our Nordic Festive Wreath Making workshops with Jules Florist and a two course festive lunch. For £75 per person, have a festive filled day with mulled wine, joyous wreath making, before indulging in our festive lunch menu.
Contact us to book your space on either Sunday 24th November at 10.30am or Sunday 1st December at 10.30am. Email christchurch.events@harbourhotels.co.uk to book your place.
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