The Italian Job Supper Club 

£65 with accompanying wines

Join Chef Alex's demonstration of five courses of Italian favourites with a Jetty twist, hand-picked by Alex. You'll be sure to learn something new at this celebration of Italian food, melded with the best possible ingredients from the South Coast and Alex's classic banter. 


The details

  • Wednesday 27th April 2022
  • 6.30pm arrival, with demonstration to begin at 7pm
  • £65 per person, including accompanying wines
  • Tables must be pre-booked